
Dining Room and Banquet Management
by Strianese, Anthony J.- List Price: $250.95
- ISBN-10: 1418053694
- ISBN-13: 9781418053697
- Edition: 4th
- Type: Paperback
- Publisher: Cengage Learning
About The Book
This text is for the introductory course in a hospitality management program that covers dining room and banquet management. Its emphasis is on the... Read more
Related Books

- Year: -0001
- Edition: Revised
- Publisher: Wiley
- Type: Hardcover
- ISBN13: 9780470167700
- ISBN: 047016770X

$803
Professional Cooking
- Year: 2001
- Edition: 7th
- Publisher: John Wiley and Sons
- Type: Hardcover
- ISBN13: 9780470197523
- ISBN: 0470197528

- Year: -0001
- Edition: 5th
- Publisher: Pearson
- Type: Hardcover
- ISBN13: 9780137155767
- ISBN: 013715576X