Study Guide to accompany Nutrition for Foodservice and Culinary Professionals, Seventh Edition

Study Guide to accompany Nutrition for Foodservice and Culinary Professionals, Seventh Edition

by Drummond, Karen E.
  • List Price: $57.95
  • ISBN-10: 0470285478
  • ISBN-13: 9780470285473
  • Edition: 7th
  • Type: Paperback
  • Publisher: Wiley

About The Book

The Study Guide to Accompany Nutrition for Foodservice and Culinary Professionals, Seventh Edition is a useful tool to help students study and review... Read more

FINDING THE BEST PRICES

Related Books

The Meat Buyers Guide : Meat, Lamb, Veal, Pork and Poultry
  • Year: 2006
  • Edition:
  • Publisher: Wiley
  • Type: Plastic Comb
  • ISBN13: 9780471747215
  • ISBN: 0471747211
Food for Fifty (13th Edition)
  • Year: 2010
  • Edition: 13rd
  • Publisher: Pearson
  • Type: Hardcover
  • ISBN13: 9780136136514
  • ISBN: 0136136516
The Fundamental Techniques of Classic Pastry Arts
  • Year: 2011
  • Edition: Illustrated
  • Publisher: Harry N. Abrams
  • Type: Hardcover
  • ISBN13: 9781584798033
  • ISBN: 1584798033