The Fundamental Techniques of Classic Pastry Arts

The Fundamental Techniques of Classic Pastry Arts

by French Culinary Institute
  • List Price: $85.00
  • ISBN-10: 1584798033
  • ISBN-13: 9781584798033
  • Edition: Illustrated
  • Type: Hardcover
  • Publisher: Stewart, Tabori & Chang

About The Book

An indispensable addition to any serious home baker’s library, The Fundamental Techniques of Classic Pastry Arts covers the many skills an aspiring... Read more

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