
The Fundamental Techniques of Classic Pastry Arts
by French Culinary Institute- List Price: $85.00
- ISBN-10: 1584798033
- ISBN-13: 9781584798033
- Edition: Illustrated
- Type: Hardcover
- Publisher: Stewart, Tabori & Chang
About The Book
An indispensable addition to any serious home baker’s library, The Fundamental Techniques of Classic Pastry Arts covers the many skills an aspiring... Read more
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