Essentials of Professional Cooking

Essentials of Professional Cooking

by Gisslen, Wayne
  • List Price: $161.95
  • ISBN-10: 0471202029
  • ISBN-13: 9780471202028
  • Edition: 1st
  • Type: Hardcover
  • Publisher: Wiley

About The Book

Managers of restaurants and other foodservice operations need to know how to cook - but do not have to be chefs in order to manage them effectively.... Read more

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