Chemistry of Foods: EU Legal and Regulatory Approaches (SpringerBriefs in Molecular Science)

by Pisanello, Daniele

List Price: $69.99
ISBN-10: 3319034332
ISBN-13: 9783319034331

Edition: 2014th
Type: Paperback
Publisher: Springer

About The Book

This book concerns the EU legal and regulatory framework relating to Chemicals in Food. It is divided in two parts: the first section offers an... Read more

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Chemistry of Foods: EU Legal and Regulatory Approaches (SpringerBriefs in Molecular Science)

About The Book

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