Principles of Food Processing (Food Science Text Series)

Principles of Food Processing (Food Science Text Series)

by Hartel, Richard W
  • List Price: $139.99
  • ISBN-10: 0834212692
  • ISBN-13: 9780834212695
  • Edition: 1997th
  • Type: Kindle Edition
  • Publisher: Springer

About The Book

The approach to teaching the concepts of food processing to the undergrad­ uate food science major has evolved over the past 40 years. In most under­... Read more

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