Food Preparation for the Professional

Food Preparation for the Professional

by Mizer, David A.
  • List Price: $140.00
  • ISBN-10: 0471251879
  • ISBN-13: 9780471251873
  • Edition: 3rd
  • Type: Hardcover
  • Publisher: Wiley

About The Book

Completely revised and updated? the definitive text on food preparation for the foodservice manager. A comprehensive working knowledge of the... Read more

FINDING THE BEST PRICES

Related Books

Art History, Volume 1 (4th Edition)
  • Year: 2007
  • Edition: 4th
  • Publisher: Pearson
  • Type: Paperback
  • ISBN13: 9780205744206
  • ISBN: 0205744206
Writing About Art
  • Year: 2007
  • Edition: 6th
  • Publisher: Pearson
  • Type: Paperback
  • ISBN13: 9780205645787
  • ISBN: 020564578X
Introduction To Public Health
  • Year: -0001
  • Edition: 3rd
  • Publisher: Jones & Bartlett Learning
  • Type: Paperback
  • ISBN13: 9780763763817
  • ISBN: 0763763810