Food and Beverage Cost Control

Food and Beverage Cost Control

by Dopson, Lea R.
  • List Price: $144.85
  • ISBN-10: 0470251387
  • ISBN-13: 9780470251386
  • Edition: 5th
  • Type: Hardcover
  • Publisher: John Wiley & Sons Inc

About The Book

Foodservice managers need a firm understanding and mastery of the principles of cost control in order to run a successful operation. With Food and... Read more

FINDING THE BEST PRICES

Related Books

ServSafe CourseBook with Online Exam Voucher 5th Edition,...
  • Year: -0001
  • Edition: 5th
  • Publisher: Pearson
  • Type: Paperback
  • ISBN13: 9780135107317
  • ISBN: 0135107318
The Profession of Dietetics: A Team Approach
  • Year: -0001
  • Edition: 4th
  • Publisher: Jones & Bartlett Learning
  • Type: Paperback
  • ISBN13: 9780763790066
  • ISBN: 0763790060
Foodservice Organizations: A Managerial and Systems Approach
  • Year: 2007
  • Edition: 7th
  • Publisher: Prentice Hall
  • Type: Paperback
  • ISBN13: 9780135060551
  • ISBN: 0135060559