
Nutrition for Foodservice and Culinary Professionals
by Karen Eich Drummond- List Price: $143.45
- ISBN-10: 0470052422
- ISBN-13: 9780470052426
- Edition: 7th
- Type: Hardcover
- Publisher: John Wiley and Sons
About The Book
The Study Guide to Accompany Nutrition for Foodservice and Culinary Professionals, Seventh Edition is a useful tool to help students study and review... Read more
Related Books

- Year: 2010
- Edition: 13rd
- Publisher: Pearson
- Type: Hardcover
- ISBN13: 9780136136514
- ISBN: 0136136516

- Year: -0001
- Edition: 2nd
- Publisher: Cengage Learning
- Type: Hardcover
- ISBN13: 9781439049624
- ISBN: 1439049629

- Year: 2002
- Edition: 9th
- Publisher: McGraw-Hill Science/Engineering/Math
- Type: Paperback
- ISBN13: 9780073375557
- ISBN: 0073375551