Your Brain on Food: How Chemicals Control Your Thoughts and Feelings

Your Brain on Food: How Chemicals Control Your Thoughts and Feelings

by Wenk, Gary
  • List Price: $29.95
  • ISBN-10: 0195388542
  • ISBN-13: 9780195388541
  • Edition: 1st
  • Type: Hardcover
  • Publisher: Oxford University Press

About The Book

Why is eating chocolate so pleasurable? Can the function of just one small group of chemicals really determine whether you are happy or sad? Does... Read more

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