Wine Science: Principles and Applications (Food Science and Technology)
by Jackson PhD, Ronald S.- List Price: $165.00
- ISBN-10: 0123736463
- ISBN-13: 9780123736468
- Edition: 3rd
- Type: Hardcover
- Publisher: Academic Press
About The Book
For people involved in wine tastings, commercial judging, quality assessment of wineries, wine societies, wine appreciation courses, or training of... Read more
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