Introduction to Food Engineering (Food Science and Technology)

by Singh, R. Paul

List Price: $97.95
ISBN-10: 0123709008
ISBN-13: 9780123709004

Edition: 4th
Type: Hardcover
Publisher: Academic Press

About The Book

This fourth edition of this successful textbook succinctly presents the engineering concepts and unit operations used in food processing, in a unique... Read more

FINDING THE BEST PRICES

Related Books

$4995

The Camera Assistant's Manual

Year:
Edition:
Publisher:
Type:
ISBN13: 9780080927947
ISBN:

$3510

Chief Fire Officer's Desk Reference (International...

Year: 2005
Edition: 1st
Publisher: Jones & Bartlett Learning
Type: Hardcover
ISBN13: 9780763729356
ISBN: 0763729353

$24998

Fire Protection Handbook (2 Volume Set)

Year: 2008
Edition: 20th
Publisher: Natl Fire Protection Assn
Type: Hardcover
ISBN13: 9780877657583
ISBN: 0877657580

Introduction to Food Engineering (Food Science and Technology)

About The Book

Related Books

The Camera Assistant's Manual

Chief Fire Officer's Desk Reference (International...

Fire Protection Handbook (2 Volume Set)

Sell Your Textbook

Our buyback partners are not buying this book at this time.

Your exchange listing has been submitted and will appear on the site shortly! Thanks for using SlugBooks and good luck selling the book. We will be sending you an email when or if a user is interested in buying your book!

Contact Student Seller

Discourse on Colonialism

What college do you go to?

Our textbook exchange only contains local listings posted by other students. In order to match you with nearby listings select your school.

Log onto Facebook and proceed!